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Mosswood Manhattan

A classic Manhattan made with any Mosswood Whiskey is a simple treat. Mosswood Manhattan 2 oz Mosswood Whiskey 1 oz Sweet Vermouth 2 dashes Angostura bitters (sub cacao bitters w/ Espresso Barrel) Cherry for garnish. Stir with ice to chill and dilute slightly. Strain into a coupe or glass of your choice. Garnish with brandied cherry.

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Mosswood Old Fashioned – Cocktail Recipe

The Old Fashioned is so simple, you build it right in your glass! Use any of our whiskeys with only angostura bitters, or try this modified version with the Espresso Barrel. Espresso Old Fashioned 2 oz Mosswood Espresso Barrel 2 barspoons simple syrup 2 dashes angostura bitters 2 dashes cacao (chocolate)  bitters Orange twist In a rocks glass of your …

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Barrel Aging Effects on Whiskey and other spirits

All spirits, no matter what the starting ingredients, are clear when they come off the still. Some stay that way, while others don’t. Generally, those without herbs or other additives establish color from the aging process. And beyond just providing color, aging a spirit deserves credit for doling out much of the flavors and aromas. That barrel is a time …

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Why Our Labels No Longer Say “Light”

We recently transitioned to new whiskey labels that don’t specify the exact type of whiskey we make. This wasn’t a decision that came lightly (excuse the pun), especially because sharing all about our process with you is so important to us. So why the transition from full transparency, to seemingly less transparent? Well, it wasn’t for looks (though they do …